DescriptionBrancott Estate Sauvignon Blanc is the perfect match with barbecued prawns or salmon as well as fresh white fish. The 2014 vintage won a Bronze Medal at The Decanter World Wine Awards 2015. The DWWA is the world's largest and most influential wine competition.Tasting Notes: This wine is a distinctive expression of Marlborough Sauvignon Blanc, a spectacular blend of ripe tropical fruit and lush pink grapefruit.Brancott Estate are the pioneers of the Marlborough region, New Zealand. Forty years ago when nobody else thought it was possible they planted the first Sauvignon Blanc vines, redefining the Marlborough region.Premium white wine from Marlbourgh, New ZealandCountry of OriginNew ZealandUsagePreparation and UsageBrancott Estate Sauvignon Blanc is the perfect match with barbecued prawns or salmon as well as poached white fish. It also works well with Mediterranean and Turkish dishes with hummus, olives and feta.Best served lightly chilled.Package TypeBottleRecycling InformationPack - GlassOther InformationFull Product Name:Sauvignon Blanc - White New Zealand WineOrigin:Wine of New ZealandBrand detailsBrandBrancott EstateBrancott EstateFrom the creators of the original Sauvignon from one of the world's most famous wine regions, Marlborough, New Zealand. In 1975 we took the pioneering step of planting Sauvignon Blanc grapes in Marlborough, formerly a sheep region and one considered too cold for grapes.We singlehandedly transformed the world of Sauvignon Blanc 40 years ago like no other before or after and continue to produce quality wines that are a true expression of the region.ManufacturerBrancott Estate Ltd,38 Liverpool Street,Blenheim 7274,New Zealand.Return To AddressPernod Ricard UK,Customer Services,Building 12 Chiswick Park,566 Chiswick High Road,London,W4 5AN.